School Breakfast Program

CFDA 10.553 Active Grant
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Program Funding

Annual program obligations reported to SAM.gov.

Latest annual funding (estimated)
$6.68B FY2026
$5.91B
FY24
$6.21B
FY25
$6.68B
FY26*
* estimated

Funded Projects

Examples of what this program has supported.

FY2026 FNS estimate that approximately 2.723 billion breakfasts will be served through the SBP, representing an approximately 1.5 percent increase in meals served through the program compared to 2025

Program Objective

To assist States in implementing a nutritious nonprofit breakfast service for school children, through meal reimbursements and food donations.

Eligibility

Eligible Applicants

  • Department/Agency of U.S. State
  • Department/Agency of U.S. Territorial Gov

States, including the District of Columbia and U.S. Territories, as applicable, may apply to administer the SBP and work in collaboration with public and nonprofit private schools and other institutions for children, such as public and nonprofit private residential child care institutions. All participating schools and institutions must agree to serve free and reduced price meals to eligible children, and operate a nonprofit meal service that is available to all children regardless of race, sex (including gender identity and sexual orientation), color, national origin, age, or disability.

Beneficiaries

  • Infant and Toddler (0–3)
  • Pre-Teen (10–12)
  • Teen (13–19)
  • Young Child (4–9)

All children attending schools where this program is operating may receive nutrition benefits, which are determined based on the household income and size. Breakfast is served free to children who are determined by the local education agency to have household income levels at or below 130 percent, and at a reduced price to children from households with incomes higher than 130 but at or below 185 percent of the Federal poverty line. Paid breakfast is served to children who are not eligible for free and reduced-price meals. The Secretary prescribes the income eligibility guidelines for free and reduced-price meals by July 1. These guidelines are revised annually according to the Federal Income Poverty Guidelines. Children from households certified to receive benefits through the Supplemental Nutrition Assistance Program (SNAP), Food Distribution Program on Indian Reservations, or Temporary Assistance for Needy Families, and children in Head Start programs are automatically eligible for free meals. Homeless children, children in certain runaway and homeless youth grant programs, migrant children, and foster children are automatically eligible for free meals. All reimbursable meals served under the SBP at the free, reduced-price, and paid categories get cash assistance.

How to Apply

Application Procedure

All participating states and territories do so via a federal/state agreement.

Award Procedure

The State agency reviews the written application submitted by a school food authority/school or a residential child care institution and, upon determination of eligibility, makes a written agreement with the school or institution for participation in the program.

Effective upon approval by the State Agency.

Program details & compliance

Description

The School Breakfast Program (SBP) is a federally assisted meal program operating in public and non-profit private schools and residential child care institutions. School districts and independent schools that choose to participate in the Program must serve breakfast meals meeting Federal nutrition requirements, and offer free or reduced price breakfasts to all eligible children. In exchange, participating institutions receive cash subsidies for each reimbursable meal served.

Mission Categories

Primary: Food and Nutrition for Children

Other categories:
Food SecurityFood and Nutrition for Individual and Families

Use of Funds

Allowed Uses

Federally appropriated School Breakfast Program funds are available to each State agency to reimburse participating public and nonprofit private schools, of high school grade and under, including residential child care institutions, for providing nutritious breakfasts to eligible children. The breakfasts offered must meet the nutritional requirements prescribed by the Secretary of Agriculture in order to be reimbursable. The rates of reimbursement are adjusted on an annual basis to reflect changes in the Food Away From Home series of the Consumer Price Index for all Urban Consumers. All participating schools must agree to serve free and reduced price meals to eligible children. Please refer to regulations: 7 CFR Part 220 -- School Breakfast Program; 7 CFR Part 235 -- State Administrative Expense; 7 CFR Part 245 -- Free and Reduced Price Eligibility.

Required Documentation

Applicant organizations must furnish evidence of nonprofit status. Costs will be determined in accordance with USDA Uniform Federal Assistance Regulations.

Reporting & Compliance

Records Retention
3 years

Applicable 2 CFR 200 Subparts

  • Subpart B — General Provisions
  • Subpart C — Pre-Federal Award Requirements
  • Subpart D — Post-Federal Award Requirements
  • Subpart E — Cost Principles
  • Subpart F — Audit Requirements

Formula

CHILD NUTRITION ACT OF 1966
[Public Law 89–642, Enacted October 11, 1966]
[As Amended Through P.L. 117–362, Enacted January 5, 2023]

Contacts

Melissa Rothstein — Deputy Administrator, Child Nutrition Programs
703-305-2054
1320 Braddock Place, Alexandria, VA 22314
Data from SAM.gov Federal Assistance Listings. Source published: 2026-02-02. Spec v2.0. Last synced: 2026-05-29 05:38:11.