Perishable Agricultural Commodities Act

CFDA 10.165 Active Investigation of Complaints
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Funded Projects

Examples of what this program has supported.

FY2025 To increase stakeholder awareness, issued notices to trade informing industry of growing fraud concerns, tips for fraud avoidance, and next steps if targeted.

Program Objective

The Perishable Agricultural Commodities Act (PACA) was enacted at the request of the fruit and vegetable industry to promote fair trade in the industry. PACA protects businesses dealing in fresh and frozen fruits and vegetables by establishing and enforcing a code of fair business practices and by helping companies resolve business disputes.

Eligibility

Eligible Applicants

  • Unrestricted by Individual Type
  • Not-for-Profit Organization
  • For-Profit Organization
  • Small Business Person

Business and industry or individuals may apply for a PACA license.

Program details & compliance

Description

USDA is responsible for administering PACA and offers many PACA-related services to the produce industry. Working in partnership with the fruit and vegetable industry, PACA facilitates fair trade practices through education, mediation, arbitration, licensing and enforcement.

Mission Categories

Primary: Marketing Opportunities

Other categories:
Complaint Investigation

Use of Funds

Allowed Uses

Business and industry/individuals may apply for a PACA license.

Restrictions

Assistance provided to assure a fair and open marketing distribution system for agricultural products. No specific restrictions.

Required Documentation

As provided for in the Perishable Agricultural Commodities Act, 1930 as amended, 7 U.S.C. 499a-4995; Produce Agency Act, 7 U.S.C. 491-497.

Reporting & Compliance

Records Retention
2 years

Contacts

Erin Morris — Associate Administrator
202-720-5115
1400 Independence Ave SW, Washington, DC 20250
Data from SAM.gov Federal Assistance Listings. Source published: 2026-02-04. Spec v2.0. Last synced: 2026-05-29 05:34:52.